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Title: To Your Health! Food Safety for Seniors
Source: FoodSafetyFDA.pdf
Type: Fact & Tip Sheet Fact & Tip Sheet
Author: Food and Drug Administration (FDA)
Publisher: U.S. Department of Health and Human Services (HHS)
Description:

This publication will help seniors learn more about foodborne illness, food safety at home (including cooking and storage), and meals to go or home-delivered meals.

Date: 10/2000
Webpage: http://www.fda.gov/downloads/Food/ResourcesForYou/Consumers/Seniors/UCM182784.pdf
Related Documents: http://www.fda.gov/downloads/Food/ResourcesForYou/Consumers/Seniors/UCM182785.pdf
Keywords: food safety in the home, foodborne illness, Spanish version available
Language: English
 

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Eating and physical activity patterns that are focused on consuming fewer calories, making informed food choices, and being physically active can help people attain and maintain a healthy weight, reduce their risk of chronic disease and promote overall health. The Dietary Guidelines for Americans, 2010 exemplifies these strategies through recommendations that accommodate the food preferences, cultural traditions and customs of the diverse groups of people who live in the United States.

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